Of all the unusual and rare professions people might pursue, that of a Sommelier seems to be one of the most intriguing and sometimes misunderstood. Sommelier is not only a beautiful word of French origin to denote someone who performs the duties of a wine steward. Sommelier is often a highly trained professional who has a much wider scope of duties: from creating a wine list for the restaurant to extensive traveling to numerous vineyards where the grapes are grown.
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